Pizza Dough - cooking recipe

Ingredients

1 pkg. yeast
1 1/4 c. warm water
salt and pepper to taste
2 Tbsp. oil
3 1/2 c. flour

Preparation

Mix yeast, warm water and salt and pepper and let stand 10 minutes.
Add oil and flour.
Knead and let rise 2 hours.
Punch down and let rise half hour more.
Spread on ungreased cookie sheet.
Top with favorite topping.
Bake at 450\u00b0 for 20 minutes.