Hamburger And Corn Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground chuck
    1 c. chopped onions
    1 (12 oz.) can whole corn, drained
    1 can condensed cream of chicken soup
    1 can cream of mushroom soup
    1 c. dairy sour cream
    1/4 c. chopped pimento
    3/4 tsp. salt
    1/4 tsp. pepper
    3 c. medium noodles
    1 c. soft bread crumbs
    3 Tbsp. melted butter
Preparation
    Brown meat with onions until tender, but not too brown; drain. Add next 7 ingredients.
    Stir in cooked noodles.
    Mix crumbs with butter.
    Sprinkle over top.
    Place in a greased casserole dish. Bake 30 to 45 minutes at 350\u00b0.

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