Hamburger And Corn Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground chuck
1 c. chopped onions
1 (12 oz.) can whole corn, drained
1 can condensed cream of chicken soup
1 can cream of mushroom soup
1 c. dairy sour cream
1/4 c. chopped pimento
3/4 tsp. salt
1/4 tsp. pepper
3 c. medium noodles
1 c. soft bread crumbs
3 Tbsp. melted butter
Preparation
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Brown meat with onions until tender, but not too brown; drain. Add next 7 ingredients.
Stir in cooked noodles.
Mix crumbs with butter.
Sprinkle over top.
Place in a greased casserole dish. Bake 30 to 45 minutes at 350\u00b0.
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