Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
8 oz. sour cream
1/2 cup peanut oil
3/4 cup water
3 eggs
1 box chocolate pudding mix (not instant)
1 cup nuts
1 cup milk chocolate chips

Preparation

Combine cake mix, sour cream, peanut oil, water and eggs in mixer for 2 minutes.
Fold in pudding mix, nuts and chips.
Pour into greased and floured bundt pan and bake in 350 degree oven for 50 minutes.