Fresh Peach Pie - cooking recipe

Ingredients
    32 large marshmallows
    1/4 c. milk
    1 c. whipped cream
    6 c. fresh peaches, cut up
    1 pie shell
Preparation
    Melt down the marshmallows in the milk; cool.
    Add whipped cream and the peaches.
    Put into baked pie shell; chill.
    Makes 6 servings.

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