"Westerner Cake" - cooking recipe

Ingredients

3 sticks butter or margarine (soft)
1 (1 lb.) carton powdered sugar
6 eggs (room temperature)
1 powdered sugar carton full sifted flour
1 Tbsp. lemon juice
1 Tbsp. vanilla

Preparation

Cream butter.
Add powdered sugar; beat until fluffy.
Add eggs; beat after each addition.
Sift flour; add to batter gradually.
Add flavoring and mix well.
Grease and flour tube pan.
Bake at 325\u00b0 for 1 1/2 hours.
Cool for 4 minutes and invert pan.