Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
2 Tbsp. milk
1/4 tsp. garlic powder
1 pkg. wafer thin sliced corned beef, finely chopped
1 1/2 c. shredded Cheddar cheese
chopped cashews

Preparation

Combine all ingredients together except cashews; form into one or two balls (whichever you prefer).
Roll each in chopped cashews.
Chill and serve.