Brickle - cooking recipe

Ingredients

1 pkg. saltine crackers
2 sticks butter (not margarine)
1 c. brown sugar
1 (12 oz.) bag milk chocolate chips
1 c. chopped almonds

Preparation

You will also need 1 large baking sheet (lined with aluminum foil); should fit 1 sleeve of saltine crackers lined.
Do not overlap (8 down and 5 across).