Peanut Brittle(Microwave High Setting) - cooking recipe

Ingredients

1 c. raw peanuts
1 c. sugar
1/2 c. white corn syrup
1/8 tsp. salt
1 tsp. butter (or oleo)
1 tsp. vanilla
1 tsp. vanilla

Preparation

Stir
together peanuts, sugar,\tsyrup
and
salt
in
a 1 1/2-quart casserole.
Place in oven
and
cook
for
7
to 8 minutes, stirring well after
4 minutes.
After 8 minutes, add butter and vanilla, blending
well.
Return
to
oven and cook for 1 to 2 minutes.
Peanuts will be lightly browned and syrup very hot.
Remove from oven
and
add soda.
Gently stir until light and foamy.\tPour
mixture
onto
lightly
greased cookie sheet. Let cool for 1/2 to 1 hour.
Break in small pieces and store in airtight container.