Tuna Casserole - cooking recipe

Ingredients

4 Tbsp. oil
1 can tuna
4 Tbsp. flour
1 pkg. potato chips
1/8 tsp. pepper
2 eggs, hard-boiled
2-1/4 c. milk

Preparation

Heat milk, oil, and flour.
Mix well when sauce begins to thicken.
Add tuna and eggs.
Put in casserole.
Put in a layer of 3/4 of the potato chips.
Sprinkle the rest over the top and bake for 30 minutes at 350 degrees.