Three Layer Coconut Cake - cooking recipe

Ingredients

1 box yellow cake mix with pudding
1 1/3 c. water
1/4 c. oil
1 c. nuts
4 eggs
2 c. coconut

Preparation

Mix cake mix, water, oil and eggs.
Beat 300 strokes by hand, then add nuts and coconut.
Mix well.
Bake in 3 round pans at 350\u00b0 for 35 minutes.