Dried Beef Cheeseball - cooking recipe

Ingredients

2 Lg pkg. of Cream Cheese
1 Sm Jar Dried Beef
1 Small Onion
1-2 Tbsp. Worchester Sauce

Preparation

Finely chop the onions and dried beef.
Mix cream cheese, and add 1-2 Tbsp. worchester sauce to taste.
Sprinkle in some dried beef.
In a soup bowl, firmly pack the bottom and 1/2 side of the bowl with the dried beef.
Add the mixture.
Refrigerate.
When ready to serve, get a plate to serve the cheeseball on.
Turn the bowl upside down and gently have the cheeseball come on to the plate.
Serve with crackers of your choice.