Apple Pie - cooking recipe

Ingredients

1 (9 inch) pastry pie crust
4 applies, peeled and cut up
1/2 c. sugar
3/4 tsp. cinnamon
3/4 c. flour
1/3 c. sugar
6 Tbsp. butter

Preparation

Preheat oven to 350\u00b0.
Pierce pie crust and place apples in pie crust.
Mix 1/2 cup sugar and cinnamon.
Sprinkle over apples. Cut butter and 1/3 cup sugar together.
Add flour, sprinkle over apples.
Bake for 1 hour.