Jeannie'S Corn Casserole - cooking recipe

Ingredients

2 cans cream-style corn
1 can whole corn
1 small jar Cheez Whiz
1/2 small jar jalapeno Cheez Whiz
1/2 bell pepper, chopped
1/2 stick butter
1 c. dry rice, cooked
5 green onions, chopped

Preparation

Cook rice.
Melt butter with chopped green onions and bell pepper in microwave.
Add corn and Cheez Whiz; melt and stir.
Add rice.
Bake in baking dish at 350\u00b0 for 30 minutes or microwave 10 minutes on High setting.