Taco Salad - cooking recipe

Ingredients

1 lb. ground chuck
1 Tbsp. garlic salt
1/2 tsp. chili powder
1 c. chopped onions
1 c. chopped peppers
1 lb. Velveeta cheese, shredded
1 head lettuce, shredded
2 or 3 tomatoes, chopped
1 large bag Fritos, crushed
1 bottle Thousand Island dressing
hot sauce (on side for individual use)

Preparation

Brown beef and drain.
Add garlic salt and chili powder; mix well and let cool.
Mix together with other ingredients except Fritos and dressing.
Add Fritos and dressing just before serving.