Skillet Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 (16 oz.) can stewed tomatoes
1 (8 oz.) can tomato sauce
12 oz. cottage cheese
1 1/2 c. rotini
1/2 c. water
1 Tbsp. parsley flakes
1 tsp. Italian seasoning
1 tsp. salt
1 tsp. sugar
1/8 tsp. garlic powder
1 1/2 c. grated Mozzarella cheese

Preparation

Brown meat and onion; drain off fat.
Stir in remaining ingredients, except cheese.
Bring mixture to a boil.
Cover and simmer 25 to 30 minutes or until rotini is tender.
Sprinkle with cheese.
Makes about 6 servings.