Pie Crust - cooking recipe

Ingredients

1 1/2 c. flour
1/2 tsp. salt
3 Tbsp. sugar
2 Tbsp. milk
1/2 c. oil

Preparation

Mix ingredients.
Pat into pie pan.
Bake 3 to 4 minutes at 450\u00b0, then reduce to 350\u00b0 until brown.