Salmon Patties - cooking recipe

Ingredients

1 can salmon, drained a little
1 egg
2 Tbsp. flour
3 Tbsp. corn meal
1 Tbsp. baking powder
crushed crackers (enough to be able to form patties)

Preparation

Mix the egg, flour, corn meal, baking powder and crackers with the salmon. Dip in 1 egg that has been beaten. Roll in some crushed cracker crumbs. Fry in hot oil until brown on both sides.