Danish Apple Bars - cooking recipe
Ingredients
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2 1/2 c. flour
1 tsp. salt
1 tsp. cinnamon
1 c. shortening
8 c. apples, sliced
1 c. cornflakes cereal, crushed
3/4 to 1 c. sugar
1 egg yolk
1 egg white
milk
Preparation
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Combine flour and salt; cut in shortening.
Beat egg yolk and add enough milk to make 2/3 cup liquid.
Mix well.
Stir in flour.
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