Scandinavian Tomato Salad - cooking recipe
Ingredients
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3 to 4 firm tomatoes, cut in slices or wedges
1 small onion, sliced
1/2 c. salad oil
3/4 tsp. dill weed
2 tsp. prepared horseradish
1 tsp. salt
3 Tbsp. white vinegar
Preparation
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Arrange tomatoes around edge of plate.
Place onions in center.
Combine oil, dill, horseradish and salt.
Set aside for about 10 minutes to blend flavors.
Add vinegar; mix well.
Spoon over tomatoes and onions.
Serve chilled.
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