Chicken And Rice - cooking recipe

Ingredients

1 1/2 c. uncooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
2 cans water
3 lb. cut-up chicken
1 pkg. dried onion soup (optional)

Preparation

Mix rice, canned soups and water.
Pour in buttered baking pan.
Place cut-up chicken on top.
Sprinkle with onion soup. Cover.
Bake at 350\u00b0 for 2 1/2 hours or at 325\u00b0 for 3 hours.