Chocolate Sheath Cake - cooking recipe
Ingredients
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2 sticks margarine
1 c. hot water
3 Tbsp. Hershey's cocoa
2 c. sugar
2 c. flour
2 eggs
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. buttermilk with 1 tsp. baking soda or sour cream
Preparation
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Substitute for buttermilk: 1/2 cup milk with 1 teaspoon vinegar and 1 teaspoon baking soda.
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