Chut Nut Spread - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 (8 oz.) sharp Cheddar, shredded
1/2 stick butter or margarine
1 Tbsp. curry powder
1 jar Raffetto chut nut chutney (can buy at Jungle Jims)
8 strips bacon, cooked and crumbled
8 chopped green spring onions

Preparation

Mix the night before the cream cheese, Cheddar cheese, butter and curry powder.
Mold into a flat ball and refrigerate.
When ready to serve, top with jar of chutney, bacon and onions.
Serve with crackers.