Pecan Cookies - cooking recipe

Ingredients

1 1/3 c. Crisco
1 box light brown sugar
2 eggs
2 tsp. vanilla
2 1/2 c. self-rising flour
1 c. pecans

Preparation

Cream shortening and sugar.
Add eggs and vanilla.
Mix well. Add flour.
Mix well.
Add pecans.
Drop by teaspoon on an ungreased cookie sheet.
Bake at 375\u00b0 for 10 minutes.