Egg Salad - cooking recipe

Ingredients
    3 oz. cream cheese, softened
    1/4 c. mayonnaise
    1/2 tsp. salt
    6 hard-boiled eggs, chopped
    1 c. sliced ripe olives
    1/2 c. chopped celery
    2 Tbsp. chopped onions
Preparation
    Blend cream cheese, mayonnaise and seasoning.
    Stir in remaining ingredients.

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