Egg Salad - cooking recipe
Ingredients
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3 oz. cream cheese, softened
1/4 c. mayonnaise
1/2 tsp. salt
6 hard-boiled eggs, chopped
1 c. sliced ripe olives
1/2 c. chopped celery
2 Tbsp. chopped onions
Preparation
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Blend cream cheese, mayonnaise and seasoning.
Stir in remaining ingredients.
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