Chicken Rockefeller - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen chopped spinach
1 egg, beaten
1/4 c. grated Parmesan cheese
1/2 c. Italian style bread crumbs
3 whole chicken breasts, split, boned and skinned
salt and pepper to taste
3 Tbsp. melted butter or margarine

Preparation

Cook spinach; drain and cool.
Combine spinach, egg and 1 tablespoon of the cheese.
Combine remaining cheese and bread crumbs in shallow dish.
Season chicken with salt and pepper; roll in bread crumb mixture.
Place in greased 2-quart baking dish. Mound large spoonfuls of spinach on each chicken breast; sprinkle with remaining bread crumb mixture and drizzle with butter.
Bake at 350\u00b0 for 35 to 40 minutes.