Pecan Pie - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1 Tbsp. flour
1/3 c. melted margarine
1/3 c. milk
1 egg
1 c. pecans

Preparation

Mix ingredients and pour in unbaked pie shell.
Bake at 300\u00b0 until firm, approximately 1 hour.