Fried Pork Chops In Sauce - cooking recipe

Ingredients

4 to 6 pork chops
salt and pepper to taste
2 cans tomato or mushroom soup

Preparation

Season and flour pork chops.
Brown on both sides good.
Pour excess grease off chops.
Then add tomato soup mixed with water; pour over chops.
Turn fire down and simmer for an hour.
The soup mixture is good over mashed potatoes too.