Gingerbread Boys - cooking recipe

Ingredients
    1/2 c. shortening
    1/2 c. sugar
    1/2 c. dark molasses
    1/4 c. water
    2 1/2 c. all-purpose flour
    3/4 tsp. salt
    1/2 tsp. soda
    3/4 tsp. ginger
    1/4 tsp. nutmeg
    1/8 tsp. allspice
    raisins, candied cherries or regular gumdrops
    citron
    string licorice
Preparation
    Cream shortening and sugar.
    Blend in molasses, water, flour, salt, soda, ginger, nutmeg and allspice.
    Cover; chill 2 to 3 minutes.
    Heat oven to 375\u00b0.
    Roll dough 1/4-inch thick on lightly floured cloth-covered board.
    Cut with gingerbread boy cutter. Place on ungreased baking sheet.
    Remember after decorating, bake 10 to 12 minutes and immediately remove from baking sheet.

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