Yule Pie(Serves 8) - cooking recipe

Ingredients

1 stick margarine or butter
1 c. chocolate chips
1 c. chopped pecans
1 c. sugar
1/2 c. flour
2 eggs, slightly beaten
1 (9-inch) unbaked pie shell
peppermint ice cream

Preparation

Melt together the butter and chocolate chips.
Add remaining ingredients (except for ice cream).
Mix well and pour into pie shell.
Bake at 375\u00b0 for 40 minutes or until firm in center. Serve with ice cream.