Mom Heil'S Ice Cream - cooking recipe

Ingredients

6 eggs
3 c. sugar
1 1/2 Tbsp. vanilla
pinch of salt
3 cans Carnation milk (large, evaporated)

Preparation

Beat eggs, sugar and vanilla until sugar is dissolved.
Add Carnation evaporated milk and mix well.
Pour into freezer can and add whole milk up to 3-inches from the top of the can.
Freeze. Be sure not to forget the vanilla.