Broccoli Rice Casserole - cooking recipe

Ingredients

1 stick margarine, melted
1 pkg. chopped broccoli
1 medium onion, chopped
1 can mushroom soup
1 small can mushrooms, drained
1 roll garlic cheese
1/2 c. uncooked rice

Preparation

Saute onion in margarine. Add frozen broccoli. Cook 5 to 6 minutes.
Measure 1/2 cup rice.
Cook. Add to broccoli mixture with soup, cheese and mushrooms.
Mix well. Salt and pepper to taste.
Cook in a 350\u00b0 oven for 25 to 30 minutes.