Pineapple Delights - cooking recipe

Ingredients
    1 can pineapple chunks, drained well
    1 (8 oz.) sour cream
    1 (7 oz.) angel flake coconut
    maraschino cherries
Preparation
    Dip chunks into sour cream, then in coconut.
    Place on plate. Put half of cherry onto toothpick and stick into pineapple chunks.

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