Pineapple Delights - cooking recipe
Ingredients
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1 can pineapple chunks, drained well
1 (8 oz.) sour cream
1 (7 oz.) angel flake coconut
maraschino cherries
Preparation
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Dip chunks into sour cream, then in coconut.
Place on plate. Put half of cherry onto toothpick and stick into pineapple chunks.
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