One Cup Cobbler - cooking recipe

Ingredients

1 c. sugar
1 c. flour
1 c. milk
2 tsp. baking powder
1/4 tsp. salt
1 stick butter, melted
2 cans pie filling of your choice

Preparation

In a 13 x 9 inch pan put
melted butter, mix first 5 ingredients; pour over butter; top with the 2 cans of pie filling. Bake at 350\u00b0 for 1 hour.