Poppy Seed Muffins - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 1/2 tsp. each: salt and baking powder
3 eggs
1 1/8 c. oil or applesauce
1 1/2 c. milk
1/4 c. poppy seed
1 1/2 tsp. each: vanilla and almond extract

Preparation

Blend together first 3 ingredients.
Beat together remaining ingredients.
Add all at once to flour mixture.
Stir just until blended.
Fill well-greased muffins tins 2/3 full or makes 5 mini loaves or 2 loaves.
Bake at 350\u00b0 for 30 to 35 minutes for muffins, 45 minutes for mini loaves or 1 hour for loaves.