Poppy Seed Loaf - cooking recipe

Ingredients

1 pkg. yellow cake mix
1/2 c. oil
1 pkg. instant coconut pudding
4 eggs
1 c. hot water
1/4 c. poppy seed

Preparation

Blend all ingredients in a large bowl; beat at medium speed for 2 minutes.
Pour into 2 well-greased 8 x 4-inch loaf pans. Bake at 350\u00b0 for 40 to 45 minutes.
Cool 10 minutes before removing from pan.