Cream Cheese Icing - cooking recipe

Ingredients

1 (8 oz.) pkg. softened cream cheese
1 (8 oz.) container Cool Whip
1 c. powdered sugar

Preparation

Cream Cool Whip and cream cheese in bowl; add small amounts of powdered sugar and mix well after each addition until all powdered sugar is mixed in.
Spread on cake and top with fruit of your choice (pineapple, blueberry, strawberries).