Magic Cookie Bars - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. graham cracker crumbs
1 (14 oz.) can Eagle Brand milk
1 (6 oz.) pkg. (1 c.) semi-sweet chocolate morsels
1 c. chopped nuts
1 (3 1/2 oz.) can coconut (1 1/3 c.)

Preparation

Preheat oven to 350\u00b0.
In 13 x 9-inch pan, melt margarine in oven.
Sprinkle crumbs over margarine.
Mix and press.
Pour milk over crumbs.
Top evenly with chocolate morsels, nuts and coconut. Press firmly.
Bake for 25 to 30 minutes or until lightly brown. Cool before cutting.
Store loosely covered at room temperature.