Corn Pudding 1 - cooking recipe

Ingredients

1 1/2 pt. fresh corn
2 eggs
3 Tbsp. sugar
1 Tbsp. flour
1/2 stick butter, melted
dash of salt
dash of pepper
1 c. milk

Preparation

Mix all ingredients together, adding milk last.
Bake at 350\u00b0 for 30 minutes.