Old State Ham And Noodle Casserole - cooking recipe

Ingredients

2 tsp. salt
2 Tbsp. butter
4 oz. medium noodles
1/4 c. chopped onion
3 c. boiling water
1/4 c. chopped green pepper
1 1/4 c. diced ham
1 (10 1/2 oz.) can condensed cream of mushroom soup
1/2 c. milk
1 Tbsp. chopped pimiento
dash of pepper
1/2 c. grated American cheese

Preparation

Add salt and noodles to boiling water; boil rapidly, stirring constantly for 2 minutes.
Cover; remove from heat and let stand for 5 minutes.
Melt butter in a saucepan and add onion and green pepper.
Cook for 5 minutes.
Add ham and cook a few minutes longer.
Rinse noodles.
Heat soup and milk together until smooth. Combine ham mixture, soup, pimiento and pepper with noodles.
Pour into a greased 1-quart casserole.
Sprinkle with grated cheese. Bake in a moderate oven (375\u00b0) for 20 minutes.