Holiday Cheese Tree - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. shredded Cheddar cheese
2 Tbsp. chopped pimento
1 Tbsp. chopped green onion
1 Tbsp. chopped green pepper
2 tsp. Worcestershire sauce
1 tsp. lemon juice
dash of salt
1/2 c. chopped parsley
1/4 c. chopped nuts

Preparation

Combine cheeses; mix until well blended.
Add 1 tablespoon pimento, onion, pepper, Worcestershire sauce and salt.
Mix well. Chill.
Divide into 7 parts and shape into tree with base; smooth to form tree.
Cover with parsley.
Put nuts on base.
Dot tree with pimento.
Serve with assorted crackers.