Cake With Pineapple Topping - cooking recipe
Ingredients
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1 box yellow or white cake mix
1 (8 oz.) softened cream cheese
1 large pkg. instant vanilla pudding
1 large can drained crushed pineapple
1 large container Cool Whip
2 1/2 c. milk
Preparation
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Mix and bake cake mix according to instructions on a cookie sheet with sides.
Mix cream cheese, pudding mix (do not use mixing instructions on box) and milk.
Spread on cooled cake. Chill for short time.
Spread over mixture the pineapple.
Spread Cool Whip over pineapple.
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