Mountain Muffins - cooking recipe

Ingredients

1 c. whole wheat flour
3 Tbsp. brown sugar
2 tsp. baking powder
1/4 tsp. baking soda
dash of salt
1 beaten egg
1/2 c. milk
2 bananas, mashed
1/4 c. cooking oil
1/2 c. raisins
1/2 c. coconut (optional)

Preparation

Combine flour, sugar, baking soda and salt in large bowl. Stir in egg, milk, banana and oil; mix well.
Add oats, raisins and coconut; stir to blend.
Line muffin tins with paper liners. Fill 2/3 full.
Bake at 375\u00b0 for 20 to 25 minutes.
Makes 1 dozen muffins.