Scallop Casserole (Bay)(Serves 3) - cooking recipe

Ingredients

1 lb. scallops
2 c. Ritz crackers, crushed
garlic powder
1 stick butter

Preparation

Melt stick of butter in a 3-quart casserole dish.
Add Ritz crackers, scallops and garlic powder to taste.
Bake at 350\u00b0 for 30 to 35 minutes.