Chicken Goo(No. 1) - cooking recipe

Ingredients
    6 chicken breasts
    1 large (16 oz.) carton sour cream
    1 jar dried beef
    1 lb. bacon
    2 cans cream of mushroom soup
    rice or noodles
Preparation
    Wrap rinsed chicken with dried beef, then wrap again with bacon.
    Mix sour cream and cream of mushroom soup together.
    Add a dash of milk to mix well.
    Pour over chicken.
    Bake at 375\u00b0 for 50 minutes, covered, then 10 more minutes uncovered.
    Serve over rice or noodles.

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