Chicken Goo(No. 1) - cooking recipe
Ingredients
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6 chicken breasts
1 large (16 oz.) carton sour cream
1 jar dried beef
1 lb. bacon
2 cans cream of mushroom soup
rice or noodles
Preparation
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Wrap rinsed chicken with dried beef, then wrap again with bacon.
Mix sour cream and cream of mushroom soup together.
Add a dash of milk to mix well.
Pour over chicken.
Bake at 375\u00b0 for 50 minutes, covered, then 10 more minutes uncovered.
Serve over rice or noodles.
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