Fluffy Rice And Chicken - cooking recipe

Ingredients

1 can (10 1/2 oz.) cream of mushroom soup
1 soup can milk
3/4 c. uncooked rice
1 (4 oz.) can mushroom stems and pieces
1 envelope (1 1/2 oz.) onion soup mix
2 chicken breasts, halved

Preparation

Heat oven to 350\u00b0.
Mix mushroom soup and milk; reserve 1/2 cup of the mixture.
Mix remaining soup mixture, rice, mushrooms (with liquid) and half onion soup mix.
Pour into ungreased baking dish, 11 1/2 x 7 1/2-inch.
Place chicken breast on top.
Pour reserved soup mixture over chicken breast.
Sprinkle with remaining onion soup mix.
Cover with foil and bake for 1 hour.
Uncover and bake for 15 minutes longer (4 servings).
My family loves this and it's easy to prepare, too.