Gourmet Potatoes - cooking recipe

Ingredients
    6 to 8 medium potatoes
    1 onion
    1 (8 oz.) container sour cream
    1 (16 oz.) pkg. Cheddar cheese
    1 tsp. salt
    1 tsp. pepper
Preparation
    Cook potatoes with skin on until slightly tender; cool. Remove skins and shred potatoes.
    Add remaining ingredients. Sprinkle paprika on top.
    Put in greased casserole dish.
    Bake at 350\u00b0 for 30 minutes.

Leave a comment