Ingredients
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1 c. margarine
1 c. vegetable oil
1 c. granulated sugar
1 c. powdered sugar
1 tsp. vanilla
2 eggs
4 1/2 c. flour
1 tsp. salt
1 tsp. baking soda
1 tsp. cream of tartar
Preparation
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Cream together margarine, vegetable oil, both sugars and vanilla.
Add eggs.
Beat until fluffy.
Mix flour, salt, baking soda and cream of tartar and add to creamed mixture.
Mix until smooth.
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