Heath Fluff - cooking recipe
Ingredients
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3 Heath candy bars
1 large Cool Whip
2 pkg. ladyfingers
Preparation
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Pound Heath bars with a hammer until they are crushed.
Mix these with Cool Whip in a Pyrex dish.
Place a layer of ladyfingers, then Cool
Whip mix, ladyfingers and top with Cool Whip mix.
Refrigerate until ready to use.
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