Heath Fluff - cooking recipe

Ingredients
    3 Heath candy bars
    1 large Cool Whip
    2 pkg. ladyfingers
Preparation
    Pound Heath bars with a hammer until they are crushed.
    Mix these with Cool Whip in a Pyrex dish.
    Place a layer of ladyfingers, then Cool
    Whip mix, ladyfingers and top with Cool Whip mix.
    Refrigerate until ready to use.

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