Hamburger Stroganoff - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion, chopped fine
    1/4 c. butter or margarine (oleo)
    2 Tbsp. flour
    1 tsp. salt
    1 tsp. garlic salt
    1/4 tsp. pepper
    1 (10 1/2 oz.) can cream of chicken soup
    1 c. dairy sour cream
    2 c. hot, cooked noodles
Preparation
    In large skillet cook and stir beef and onion in butter until onion is tender.
    Stir
    in
    flour, salt, garlic salt and pepper. Cook 5
    minutes,
    stirring
    constantly.
    Remove
    from heat; stir in soup;
    simmer,
    uncovered,
    10 minutes.
    Stir in sour cream; heat.
    Serve over noodles.

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