Easy Crumb Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 1/2 c. sugar
3/4 c. butter
2 eggs
3/4 c. milk
1 tsp. vanilla

Preparation

Sift dry ingredients together.
Add butter.
Mix and rub together to form crumbs.
Remove 3/4 cup of crumbs for topping. Add eggs, milk and vanilla to rest of crumbs.
Beat until smooth. Add crumbs.
Bake 30 minutes at 350\u00b0.